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GUT LOVING ROCKY ROAD ❤️
a healthier sweet treat with lots of gut friendly goodies - what’s not to love?🫶
 
you’ll need: 
•1 can of chickpeas (approx 400g) drained & rinsed 
•2 wholegrain rice cakes broken up
•30g (approx 2 tbsp) goji berries
•40g walnuts chopped 
•20g pistachios sliced 
•20g pumpkin seeds 
•3 tbsp almond nutter 
•2 tbsp maple syrup 
•100g 75%+ dark chocolate 
•1 tsp coconut oil 
•pinch of sea salt 
•drizzle of extra virgin olive oil 
 
to make: 
1.optional drain rinse and pre-soak chickpeas in fresh water to help reduce bloating. 
2.pre heat oven to 180, to a lined baking tray add chickpeas drizzled with EVOO, coat and bake for around 20 mins until crispy. 
3. once your chickpeas have cooled, in a bowl add all of your ingredients aside from your chocolate and coconut oil and mix thoroughly. 
4.melt your chocolate with your coconut oil and combine with your mixture. 
5.add everything to a lined tray and press down to form a slab.
6.chill for minimum 1 hour, slice and enjoy.





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